Eggs are healthy, delicious and so easy to cook with. And loaded with veggies and other tasty ingredients, these nutritious summery egg breakfast recipes are the perfect way to kick off your week.
Well, now you have no excuse not to because the 15 recipes ahead are the ideal way to cook with this champion breakfast ingredient.
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Peppery arugula and a splash of fresh lemon juice keep this egg and bacon flatbread tasting light.

If you're not a traditional breakfast person, try this jazzed-up asparagus salad with eggs and prosciutto.

Dark, leafy greens and ripe, lycopene-rich tomatoes are joined by fresh herbs in this baked egg dish.

Give your breakfast sandwiches a makeover by using egg whites, adding avocado and skipping the cheese.

Paleo- and Whole 30-compliant, think of this dish as a healthy breakfast carbonara with a kick.

Eggs Florentine gets lightened up in this recipe, which gets its richness from avocado instead of hollandaise.

This bowl is a satisfying complete breakfast: whole grains, protein, healthy fats and fresh tomatoes.

Instead of tomatoes, these eggs are baked in a pile of tender sautéed kale, ham and lemon-dill pesto.

Ripe cherry tomatoes and lots of spinach give this substantial quiche a healthy vibe.

Spiralized veggies add color and flavor to these nutritious mini omelets.

Bake eggs in ramekins with spinach, tomatoes, avocado and cheese has serious flavor.

Make sure you never skip breakfast with these make-ahead egg muffins you can load up with veggies.

Skip the refined white flour and opt for this almond meal-crusted kale and asparagus quiche instead.

A low-carb quiche full of veggies is a protein-packed breakfast that'll help fuel your day.

Asparagus, leeks and mushrooms load these scrambled egg muffins with nutrients and fresh flavors.